"Forget the farmer's market — if you really want to know where your food is coming from, you grow, find, or even kill it yourself. Hunt, Gather, Cook: Finding the Forgotten Feast ($16) is a guide to doing just that. Written by journalist and former cook Hank Shaw, it mixes in precise instructions on food preparation with anecdotes from his own conversion to a hunter/gatherer lifestyle, and provides some tasty recipes to get you started. [Scouted by Benedict]" - Uncrate
via Uncrate
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